Bring deep, savory flavor to soups, stews, beans, and braises with our pasture-raised ham hocks. When cooked slowly these hocks release rich, smoky, and salty pork taste that enhances any dish: making them a staple for hearty, comforting meals.
No nitrites or nitrates added except those naturally occurring from celery juice powder and sea salt. Not preserved, keep refrigerated.
Our hogs are all heritage breed Hampshires, raised on our Certified Naturally Grown pastures without antibiotics, hormones, and fed Certified Naturally Grown & non-GMO feed. USDA Processed by our friends at This Old Farm.